Payment can be made by bank wire transfer to the Cezars Kitchen bank account anytime. To ensure your payment is applied correctly, we request the following information to be either faxed the information to 052-229-8590 or email to our Head Office at payments@cezarskitchen.com.
- Full name on cafeteria
- The four digit account pin number
- Payment amount
- Name on bank account
- Address and telephone number
Incomplete Data: Please note if the above information is not completed and submitted to Cezars Kitchen there may be a delay in processing your transfer. Additional time may be needed to match the deposit to the correct account.
Bank Charges: If there are any bank transferring charges from the bank, you are responsible for payment of these charges. For example, if you deposit 100,000 yen via bank transfer and the bank charges a fee of 2000 yen to process this transfer, Cezars Kitchen is not responsible for incurring this bank fee.
Processing Time: Once you have posted the transfer at your local bank the funds should reach our bank within two to four business days. Overseas transfer can sometimes take up to five business days before the funds are posted to our bank account. Your patience is greatly appreciated.
Applying Deposit: Cezars Kitchen updates new bank deposits one time per day, after 5pm. Deposits are downloaded to the school and ready for use on the following day.
Need help with making a bank transfer? Download the following “How-to” guide for a step by step support.
Download Bank Transfer "How-to" Guide
The following is our bank information:
Account Name: Cezars International K.K.
Bank/Branch: The Bank of Tokyo-Mitsubishi UFJ, Nagoya Eigyobu
Account Number/Type: ********, Futsu Type
School Account Numbers |
|
NIS |
1149403 |
STM |
1170953 |
CA |
1307100 |
SMIS (St. Mary's) |
0229238 |
DSTY |
0237381 |
SIS |
0229241 |
Account Name: Cezars Kitchen K.K.
Bank/Branch: The Bank of Tokyo-Mitsubishi UFJ, Nagoya Eigyobu
Account Number/Type: ********, Futsu Type
School Account Numbers |
|
ISSH |
0366145 |
